INGREDIENTS
1 lb
lean ground beef
1
large yellow onion (diced)
2
bell peppers (diced)
1 12 ounce can
diced tomatoes with green chilis
1
large zucchinis (diced)
2 tbsp
taco seasoning
3 cups
baby kale/spinach mixture (this sounds like a lot- it cooks down to a small amount, optional)
1 1/2 cups
shredded cheddar and jack cheese
green onions (to garnish)