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Mint Chocolate Chip Mousse Brownies

Elizabeth LaBau
  • 85 minutes
  • Serves 16

INGREDIENTS

10 oz

butter (cubed)

17 1/2 oz

granulated sugar ((2 1/2 cups))

5 1/4 oz

unsweetened cocoa powder ((1 3/4 cups))

1 tsp

salt

1 tsp

vanilla extract

1/2 tsp

peppermint extract

4

eggs

4 1/2 oz

flour ((1 cup))

12 oz

white chocolate chips (or chopped white chocolate)

2 cups

heavy cream (divided use)

1/4 tsp

salt

2 1/2 tsp

unflavored powdered gelatin ((1 packet))

2 tbsp

cold water

3/4 tsp

peppermint extract

Green and yellow food coloring

3 oz

semi-sweet chocolate ((1/2 cup), finely chopped)

4 oz

semi-sweet chocolate (finely chopped)

1/2 cup

heavy cream