INGREDIENTS
1 lb
lean ground beef (thawed)
1/2 tsp
salt
1/4 tsp
pepper
2 tbsp
dehyrdrated minced onion or 1/4 cup freeze dried chopped onion (1⁄2 medium onion (chopped))
1 tsp
jarred minced garlic (2 garlic cloves (chopped))
1 cup
chunky salsa (we use medium Pace Salsa)
1 tsp
ground cumin
2 cups
medium fresh zucchini (sliced into half circles (3-4 ))
fresh cilantro (chopped)