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Oma's German Sauerbraten Recipe❤️

Oma Gerhild Fulson
  • minutes
  • Serves 4 to 6

INGREDIENTS

2 lb

Roast

2

Carrots

2

Onions

1/2 cup

Beef broth

2 tbsp

Oil

1/2 cup

Red wine vinegar

1/2 cup

Red wine