INGREDIENTS
!Chicken:
1 tbsp
coconut oil
2 1/2 lb
boneless skinless chicken thighs
!Veggies:
2 lb
broccoli
1 cup
baby carrots, quarted lengthwise
1/2
of a medium onion, peeled and sliced
!Sauce:
1/2 cup
Honeyville Peanut Butter Powder
1 tbsp
lime juice
2
in piece of ginger
4 cloves
garlic
1/4 cup
soy sauce or coconut aminos
1/3 cup
roasted salted peanuts