INGREDIENTS
1
head broccoli, stems removed and chopped (about 2-3 cups of florets)
2 cups
strawberries, hulled and quartered
1/3 cup
crumbled feta cheese
1/2
red onion, diced
1/2 cup
Diamond of California Walnuts, roughly chopped
1/3 cup
greek yogurt
1/3 cup
mayo
3 tbsp
white sugar
1 tsp
salt