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Crunchy Thai Chicken Salad with Peanut Dressing

Kathi @ LaughingSpatula.com
  • 20 minutes
  • Serves 4

INGREDIENTS

1 1/2 cups

Chicken, cooked

2

Carrots

2 tbsp

Cilantro, fresh leaves

1

English cucumber

1 clove

Garlic

2

Green onions - sliced on the diagonal

1

Lime

4 cups

Napa or regular cabbage

1/4 cup

Peanuts

2 tbsp

Honey

1/3 cup

Peanut butter, creamy

2 tbsp

Soy sauce

1

Red pepper

1 pinch

Red pepper flakes

1 tsp

Salt

2 tbsp

Sugar

3 tbsp

Rice vinegar

2 tsp

Sesame oil

3 tbsp

Vegetable oil

1 tablespoon fresh ginger (chopped or 1/2 teaspoon ground)