INGREDIENTS
1 cup
packed light brown sugar
4 tbsp
salted butter (softened)
1 tsp
pure vanilla extract
1
large egg
1 tbsp
light corn syrup
1/3 cup
all-purpose flour
1/2 tsp
baking powder
1/4 tsp
salt
1 1/2 cups
pecan halves (finely chopped and divided (See Cook's note))
2 cups
milk or semi sweet chocolate chips
1 tbsp
solid vegetable shortening or solid coconut oil.