INGREDIENTS
1
medium-sized cauliflower, (washed, and cut into florets)
1/2 cup
corn starch
2 cloves
garlic, (minced)
1 tsp
fresh ginger, (grated)
4 tbsp
ketchup
1/2 cup
soy sauce
1/4 tsp
ground black pepper
2 tbsp
brown sugar
1/4 tsp
dried red chili flakes
1 cup
cashews, (whole and unsalted)
1/2 cup
water