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Green Goddess Dressing

Melissa Sperka
  • minutes
  • Serves

INGREDIENTS

1 cup

real mayonnaise

8 oz

sour cream

1/3 cup

whole milk [more as needed to thin]

3 tbsp

fresh squeezed lemon juice

5

green onion (white and green parts roughly chopped)

1/3 cup

fresh Italian parsley (roughly chopped)

3 tbsp

fresh tarragon leaves or fresh basil (if preferred)

2

anchovie fillets (rinse and pat dry [or 1 tsp anchovie paste])

2

medium garlic cloves (chopped)

1/2 tsp

salt

1/2 tsp

sugar

1/4 tsp

black pepper