INGREDIENTS
1
frozen pie crust (deep dish)
1 tbsp
butter
1
medium yellow onion, finely diced
1/2 cup
diced cooked ham ((I buy pre-diced from the grocery store))
6
slices bacon, cooked and crumbled
4
large eggs
3/4 cup
half and half
3/4 tsp
kosher salt
1/4 tsp
black pepper
1/8 tsp
ground nutmeg
1 1/3 cups
Gruyere cheese, shredded (divided)
1/2
box frozen chopped spinach, (defrosted and wrung out in paper towels to remove excess moisture)
1/4 cup
chopped canned mushrooms (wrung out in paper towel to remove excess moisture)
fresh parsley, minced