INGREDIENTS
2
Eggs
1/4 cup
Caramel sauce
1 1/2 tsp
Baking powder
1 1/2 tsp
Baking soda
1 cup
Cocoa
1 3/4 cups
Flour
2 cups
Icing sugar
1 tsp
Salt
1
Sea salt
2 cups
Sugar
2 tsp
Vanilla
1/2 cup
Oil
1/2 cup
Butter, unsalted
3 tbsp
Heavy whipping cream
1 cup
Whole milk
1 cup
Water