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Key Lime Mousse

Lisa | Low Carb Yum
  • minutes
  • Serves

INGREDIENTS

1

envelope unflavored gelatin (about 7 ounces or 2 1/2 teaspoons)

1/4 cup

cold water

1/3 cup

boiling water

1 cup

low carb sweetener (or equivalent low carb sweetener)

1 tbsp

lime zest

3 tbsp

lecithin granules (ground fine (optional))

2 cups

cold whipping cream

2/3 cup

key lime juice