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Panko Crusted Salmon

Kathi @ LaughingSpatula.com
  • 30 minutes
  • Serves 4

INGREDIENTS

6 oz

Salmon, Fillets

2 tsp

Lemon, zest

2 tbsp

Parsley, fresh

1/3 cup

Dijon mustard

1

Salt and pepper

2 tbsp

Olive oil

2 cups

Pre-toasted panko crumbs