INGREDIENTS
4
Eggs, large
1 tbsp
Active dry yeast
4 1/2 cups
All-purpose flour
3/4 cup
Brown sugar, packed
1 tbsp
Cinnamon
1 cup
Powdered sugar
1 tsp
Salt
1/4 cup
Sugar
1 tsp
Vanilla extract
1
butter (1 stick
5/8 cup
Butter
2 tbsp
Milk or cream
1/2 cup
Water