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Empandas

By Sarah Criddle
  • minutes
  • Serves

INGREDIENTS

1 1/2

lbs of lean ground beef

1/2 cup

chopped onion

1/2 cup

chopped bell peppers

4 tbsp

tomato paste

2

to 3 oz of cream cheese

1 cup

shredded cheddar cheese

1 tsp

Allspice

3 tsp

garlic powder

2 tsp

onion powder

2 tsp

chili powder

2 tsp

cumin

Salt

Dough Recipe from Primitive Palate- http://theprimitivepalate.com/2015/01/20/everything-bagel-dogs/

Triple this recipe.

Do not add the topping.

Add in 1 tsp to 1.5 tsp of garlic powder.

Add in a sprinkle of salt.

Egg for egg wash.