Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
farfalle pasta (or pasta cut of your choice)
2 cups
fresh broccoli florets
2 cups
asparagus spears (trimmed and cut into 2-in pieces)
1
large sweet pepper (diced)
1
medium onion (diced)
4 cloves
garlic (minced)
3 tbsp
olive oil
1 cup
fresh spinach (roughly chopped)
1 cup
frozen peas
1 cup
cherry tomatoes (halved)
1/4 cup
lemon juice
2 tbsp
minced fresh basil
Salt and pepper
Grated Parmesan cheese for topping
