INGREDIENTS
1/4 cup
plain yogurt
1/2 cup
canned pumpkin puree
2
large eggs
1/3 cup
sweetener or granulated sugar
1 tsp
pure vanilla extract
1 tsp
ground cinnamon
1/4 tsp
ground nutmeg
1 tsp
baking soda
1/4 tsp
salt
1/2 cup
whole wheat flour
3/4 cup
all purpose flour
1/2 cup
dark chocolate chips, (divided)