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Seafood Gnocchi with White Wine Cream Sauce

Chrisy
  • 40 minutes
  • Serves 4

INGREDIENTS

1 lb

gnocchi

2 tbsp

unsalted butter

2

shallots (chopped)

2 tbsp

garlic (minced)

1 1/2 cups

white wine (divided)

1 3/4 cups

heavy whipping cream

1 tbsp

lemon juice

2 cups

parmigiano reggiano cheese

12 oz

shrimp (cooked)

12 oz

crab meat (fresh (see Recipe Notes if using canned))