INGREDIENTS
Cinnamon Filling/Topping::
2 tsp
[url]Swerve Sweetener∞http://www.amazon.com/gp/product/B004X71550/ref=as_li_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B004X71550&linkCode=as2&tag=aldaidrabfo05-20&linkId=G5KRT35KS3ZT6YAP[/url]
1/2 tsp
ground cinnamon
Mug Cakes::
2/3 cup
almond flour
2 tbsp
Swerve Sweetener
1 tsp
baking powder
1/4 tsp
cinnamon
1/8 tsp
cream of tartar
salt
1
large egg
2 tbsp
melted butter or [url]avocado oil∞http://www.amazon.com/gp/product/B00LIZBODS/ref=as_li_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B00LIZBODS&linkCode=as2&tag=aldaidrabfo05-20&linkId=SMXDLELQWKP2YPT6[/url]
2 tbsp
water
1/4 tsp
vanilla extract