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Warm Roasted Tomato, Onion and Feta Salad

Jennifer
  • 85 minutes
  • Serves 6

INGREDIENTS

1

slices A couple of larger tomatoes, thick sliced

1

Basil, leaves Fresh

1

Red or yellow onion, medium large

1

Variety of small tomatoes

1/2 cup

Balsamic vinegar

1

Black pepper, Freshly ground

1 tbsp

Brown sugar

1 tsp

Salt

1/4 cup

Olive oil

6

(200g block) feta cheese,cut into 3/4-inch thick slices