INGREDIENTS
1/2 lb
loaf of French bread, or about 4 to 5 cups leftover stale biscuits or bread
1 cup
whole milk
1 cup
half and half
2
eggs
1 cup
granulated sugar
1 tbsp
pure vanilla extract
1/2 cup
golden raisins , optional
1
( 15 ounce ) can of fruit cocktail , drained
2 tbsp
unsalted butter , melted
Whiskey Sauce (click here for recipe)