INGREDIENTS
2 cups
all-purpose flour
2 tsp
baking powder
3/4 tsp
baking soda
1/2 tsp
salt
1 1/2 tsp
ground cinnamon
3/4 tsp
ground ginger
1/4 tsp
ground nutmeg
1/4 tsp
ground cloves
1/4 cup
packed light brown sugar
1 cup
pumpkin puree
1 1/2 cups
buttermilk
3 tbsp
butter, melted, plus more cold butter for griddle
2
large eggs
1 tsp
vanilla extract