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10 Healthy Freezer Meals with Chicken

Lorena
  • 150 minutes
  • Serves 10

INGREDIENTS

2

3 lbs chickens

3

small onions

2 1/2 cups

chopped celery

2 1/2 cups

cubed rutabaga

2 1/2 cups

cubed sweet potato

2 1/2 cups

cubed potato

high smoke point oil ((such as avocado oil, safflower oil, ghee, semirefined sunflower oil....))

sea salt

Pepper

1 cup

chopped red bell pepper

1 cup

chopped carrot

1/2 cup

frozen fresh peas

1 cup

wild rice blend or brown rice

1/2

bunch cilantro

1 3/4 cups

water

sea salt

1 tbsp

butter

1 cup

sliced leek (just the white part! Discard dry green leaves.)

1 cup

black or white quinoa

sea salt

1 1/4 cups

water

2 tbsp

creme fraiche

3 cups

baby spinach