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Mock-A-Roos

By Sarah Criddle
  • minutes
  • Serves

INGREDIENTS

1 cup

toasted almond slivers

2 cups

toasted unsweetened coconut shreds

1 oz

package of cream cheese

1/2 cup

peanut butter (sugar free)

1/2 cup

the THM GENTLE SWEET or 1/2 cup of Truvia or 1/2 cup of Pyure Stevia

1 tsp

vanilla

1/2 cup

peanut butter

1

package Lily's Mini Chocolate Chips or favorite sugar free Chocolate Chips

2 tbsp

coconut oil

1/2

to 1 tsp of butterscotch extract/flavoring

1/2 cup

Gentle Sweet or Truvia or Pyure Stevia