INGREDIENTS
2
lbs Ground beef, lean
1 lb
Italian sausage
1/2 tsp
Garlic powder
1
Onion, medium
1 tsp
Parsley flakes, dried
2
jars Marinara sauce
1 15 ounce can
Tomato sauce
15
No-boil lasagna noodles
1 tsp
Italian seasoning
1 tsp
Salt
5 cups
Mozzarella cheese
1 cup
Parmesan cheese, grated
2 15 ounce containers
Ricotta
We haven’t eaten this yet as we made it for a freezer meal but it smelled delicious through our home.