INGREDIENTS
1 1/4 cups
almond flour
3/4 cup
finely shredded, unsweetened coconut
1 tsp
baking powder
1/2 tsp
salt
1/2 cup
butter, softened
1/2 cup
Swerve Sweetener (you can use other erythritol, but I can’t guarantee the same results)
2 tsp
Yacon syrup or molasses (optional)
1/2 tsp
vanilla extract
1
large egg
1/3 cup
sugar-free chocolate chips OR [url]Homemade Sugar-Free Chocolate Chips∞https://alldayidreamaboutfood.com/2013/04/homemade-sugar-free-chocolate-chips-low-carb-and-gluten-free.html[/url]