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Salted Carmelitas

Jaclyn, Cooking Classy
  • minutes
  • Serves 12

INGREDIENTS

32

caramels (, unwrapped (such as Kraft))

1/2 cup

heavy cream

1 cup

all-purpose flour

1 cup

old fashioned rolled oats

3/4 cup

packed light-brown sugar

1/2 tsp

baking soda

1/4 tsp

table salt

10 tbsp

unsalted butter

1 tsp

vanilla extract

1/2 cup

milk chocolate chips

1/2 cup

semi-sweet chocolate chips

Flaky sea salt (, such as Maldon)

2 people Recommend This Recipe