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Favoreats LLC

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Spinach Artichoke Dip (slow cooker)

Coco and Ash
  • minutes
  • Serves 20

INGREDIENTS

1 14 ounce can

Artichoke hearts

4 cloves

Garlic

1

box Spinach, frozen

1

Yellow onion, small

1/2 tsp

Pepper

1/2 tsp

Salt

2

blocks Cream cheese

2 cups

Mozzarella cheese

1 1/2 cups

Parmesan cheese

1 1/2 cups

Sour cream

1

Spray or butter, Non-stick