INGREDIENTS
1
cut into 4-inch strips 1 3/4 pounds boneless, skinless chicken breasts, boneless skinless
1/2 tsp
Garlic powder
2
Eggs, large
1
Honey-mustard dipping sauce
1
All-purpose flour
1/2 tsp
Black pepper, freshly ground
1/8 tsp
Cayenne pepper
1/2 tsp
Salt
1
Cooking spray
1 1/2 cups
Pecan pieces
1 1/2 cups
Panko
2 tbsp
Water
24
(12-inch) wooden skewers