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Homemade Low Carb Tiger Butter

Carolyn
  • minutes
  • Serves 16

INGREDIENTS

4 oz

[url]cocoa butter∞http://www.amazon.com/gp/product/B009XEANGU/ref=as_li_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B009XEANGU&linkCode=as2&tag=aldaidrabfo05-20&linkId=Z4ESFAJ3QWOUQ4KU[/url]

4 oz

coconut butter or [url]creamed coconut∞http://www.amazon.com/gp/product/B00113ZZ5U/ref=as_li_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B00113ZZ5U&linkCode=as2&tag=aldaidrabfo05-20&linkId=5FJ3K252QHSTMY65[/url]

1/2 cup

creamy peanut butter (almond butter would work well too)

1/4 cup

powdered [url]Swerve Sweetener∞http://www.amazon.com/gp/product/B004X73DAU/ref=as_li_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B004X73DAU&linkCode=as2&tag=aldaidrabfo05-20&linkId=ZSNZFHKLLLPDWV5L[/url]

1/2 tsp

vanilla extract

1/8 tsp

xanthan gum