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Easy Slow Cooker Loaded Baked Potato Soup Recipe

Martha | Simple Nourished Living
  • 660 minutes
  • Serves 6

INGREDIENTS

6

medium potatoes, peeled and chopped

2

medium onions, chopped

2

carrots, peeled and chopped

2

stalks celery, chopped

4

bouillon cubes (chicken or vegetable)

1

teaspooon garlic powder

4 cups

water

1/4 tsp

pepper

1 tbsp

salt (or to taste)

12 oz

canned fat-free evaporated milk

1/2 cup

reduced fat shredded sharp cheddar cheese

Optional toppings: shredded cheddar cheese, chopped green onions, chopped cooked bacon, low fat sour cream or plain Greek yogurt