INGREDIENTS
1
packed cup brown sugar
1/2 cup
half-and-half
1 tbsp
light corn syrup.
4 tbsp
butter
salt
1 tbsp
vanilla extract
2 1/2 cups
all-purpose flour
2 tbsp
brown sugar
2 tsp
baking powder
1/2 tsp
salt
1/2 cup
buttermilk
1 cup
plus 1 tablespoon heavy cream
4 oz
cream cheese (1/2 of an 8 oz. package, softened)
1 stick
butter, softened)
1 1/2 cups
powdered sugar
2 tsp
pure vanilla extract