Best Greek Salad

olive oil

fresh lemon juice

red wine vinegar

minced garlic ((1 large clove))

finely minced fresh parsley

dried oregano

honey

Salt, (to taste)

medium Roma tomatoes, (diced (10 oz))

medium english cucumber, (optionally peeled and sliced into half moons)

small red onion, (thinly sliced or diced, rinsed and drained)

small green or yellow bell pepper, (seeds and ribs removed, chopped)

kalamata or black olives, (drained and sliced)

crumbled feta cheese ((about 1 cup))

medium avocado (not too soft), (diced)