Black Bean Burgers with Chipotle Mayo

INGREDIENTS

1 15 ounce can

black beans, drained and rinsed

4 oz

button mushrooms (chopped)

1/4 cup

yellow onion (chopped)

2 tbsp

chopped green chiles

2 tbsp

hot sauce

1 tsp

chili powder

1/2 tsp

ground cumin

1/3 cup

cooked brown rice

1 cup

seasoned panko crumbs

large egg (lightly beaten)

1 tsp

kosher salt

1/4 tsp

freshly ground black pepper

2 tbsp

olive oil

lettuce (for buns)

tomato slices (if desired)

cheese slices (if desired)

Chipotle Mayo:

1 cup

mayonnaise

chipotle peppers (from a small can of chipotle peppers in adobo)

1 tbsp

adobo sauce

2 tbsp

freshly squeezed lime juice

1 tbsp

finely chopped chives

salt and freshly ground black pepper