INGREDIENTS
1 1/3 cups
graham cracker crumbs (plus additional for topping)
5 tbsp
unsalted butter (melted)
16
- ounces fresh strawberries (divided)
you'll need 4 for the cream cheese layer and 5 whole for decoration
1 1/2 cups
milk
1
3.4- ounce package Strawberry Creme Pudding
4
- ounces cream cheese (room temperature)
1/2 cup
confectioners' sugar
4
fresh strawberries (mashed)
1
recipe of Stabilized Whipped Cream or 1 8-ounce tub of Cool Whip (divided)