Blackberry Crumble

INGREDIENTS

2 1/2 cups

fresh blackberries cleaned

2 tbsp

erythitol

3 tbsp

THM Gentle Sweet (you could use 2 tbsp of Truvia or a doonnk of stevia)

1/2 tsp

almond flavor (you can use vanilla instead of almond)

Crumble Topping-

3 tbsp

THM Gentle Sweet

1/2 tsp

baking soda

1 cup

almond flour

1/4 cup

oat fiber (if you do not have this just use 1/4 cup more of almond flour or even coconut flour)

1/2 cup

unsalted butter cold

Sprinkle of salt

1/4 cup

slivered almonds