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Easy and Comforting Ham and Potato Soup

Tracy
  • 30 minutes
  • Serves 5

INGREDIENTS

3 1/2 cups

(about 2 large) russet potatoes, (peeled and diced medium)

1 1/2 cups

cooked honey ham, (diced medium*)

1/2 cup

celery (diced small)

1/2 cup

onion (diced small)

4 cups

(2 15oz cans) chicken broth

5 tbsp

butter

1/4 cup

and 1 tablespoon (44g) all-purpose flour

2 cups

milk, ((any percentage))

1/4 tsp

black pepper

Salt