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Lemon Molten Lava Cakes

Jaclyn, Cooking Classy
  • minutes
  • Serves 7

INGREDIENTS

1

white chocolate baking bar, broken into pieces

1/2 cup

unsalted butter, diced into 1 Tbsp pieces

2/3 cup

all-purpose flour

1/2 cup

powdered sugar

1/4 tsp

salt

4

large eggs

4

large egg yolks

3/4 cup

bottled lemon curd (tested with Dickinson's)

1 1/2 tbsp

fresh lemon zest

1/2 tsp

vanilla extract

1/2 cup

heavy cream

1 1/2

Tbsp powdered sugar

Fresh berries ((optional))

Mint leaves ((optional))