INGREDIENTS
1 lb
Beef sirloin
8 oz
Crimini mushrooms
3 cloves
Garlic
1
Parsley, fresh
1
Sweet onion, medium
5 cups
Chicken or beef stock, low-sodium
2 tbsp
Tomato paste
1 tbsp
Worcestershire sauce
1 1/2 cups
Egg noodles, dried
2 tbsp
All-purpose flour
1
Salt and pepper
2 tbsp
Butter, unsalted
1/2 cup
Sour cream