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Low Carb Cheese Danish

By Elizabeth Nimphius
  • minutes
  • Serves

INGREDIENTS

1 1/4 cups

2% mozzarella shredded cheese (140 grams)

6 tbsp

Almond Flour (42 grams)

3 tbsp

Coconut Flour (21 grams)

4 tbsp

sugar equivalent (I used 5 tsp Truvia)

1/2 tsp

baking powder

1/2 tsp

vanilla

4 tbsp

butter (omit if you are using a higher fat cheese but I implore you to use the 2% or part skim mozzarella cheese!)

1

egg (large)

6 oz

cream cheese

1 tsp

lemon juice

1/2 tsp

vanilla extract

1/4 cup

sugar equivalent

1

egg yolk

3 tbsp

powdered sweetener (3 tbsp truvia in a coffee grinder for 30 secs and then measure out 3 tbsp of the powdered.)

2 tbsp

heavy cream

2 oz

cream cheese

1/4 tsp

vanilla extract