INGREDIENTS
4
slices Bacon, uncured cooked and drained
1 lb
Chorizo sausage, ground
1/2 tsp
Garlic powder
1
Green onion and avocado
1/2
Onion, medium
2 cups
Sweet potatoes
1 14.5 ounce can
Tomatoes, Fire Roasted
1/2
Of a 15 oz can tomato sauce
1 pinch
Cayenne pepper
2 tsp
Chili powder
1/2 tsp
Paprika, smoked
1/4 tsp
Sea salt, fine
1 tsp
Cumin
2 tbsp
Cooking fat - ghee