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Spicy Honey Garlic Chicken Thighs with Rice and Broccolini

Joanna Cismaru, Jo Cooks
  • 90 minutes
  • Serves 4

INGREDIENTS

2 lb

chicken thighs (boneless and skinless)

1 lb

broccolini (ends trimmed *)

1 cup

rice (uncooked (I used Basmati rice))

2 tbsp

fresh parsley (chopped)

4 cloves

garlic (minced)

1

small onion (chopped finely)

2 tbsp

honey

3 tbsp

soy sauce

1 tsp

Sriracha sauce**

1/2 tsp

sea salt

1/2 tsp

ground black pepper

1/4 cup

chicken broth