INGREDIENTS
2 cloves
garlic (minced)
3 tbsp
minced yellow or white onion ((about 1/4 of a small onion))
1 tbsp
caraway seeds
1 tbsp
poppy seeds ((or chia seeds!))
1 tbsp
sesame seeds
salt
3 tbsp
tahini
1
large lemon (juiced (plus more to taste))
1 clove
garlic (chopped)
1
and 1/2 cups cooked chickpeas ((equal to 1 standard can))
1
and 1/2 cups cooked white beans ((navy, cannellini, etc.) (equal to 1 standard can))
1/2 tsp
ground cumin
1/2 tsp
ground coriander
1/4 tsp
cayenne pepper
1 tbsp
white balsamic vinegar ((or apple cider vinegar))
water (as needed)
salt (to taste)
everything toppings ((from above))
1 tbsp
olive oil (for drizzling, optional)