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Healthier Coconut Brownies

Becca Ludlum
  • minutes
  • Serves

INGREDIENTS

1 oz

can of black beans (rinsed and drained)

2 tbsp

cocoa powder

1/2 cup

oats (gluten free if needed)

1/4 tsp

salt

1/2 cup

honey

1 tsp

Sweetleaf Coconut flavored Stevia

1 cup

unsweetened shredded coconut

1/4 cup

coconut oil

1 tbsp

vanilla

1 tsp

almond extract

1/2 tsp

baking powder

1

bag dark chocolate chips