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Ridiculously Easy Cheddar Chive Biscuits

Chris Scheuer
  • 30 minutes
  • Serves 8

INGREDIENTS

1/4 cup

Chives, fresh

2 cups

All-purpose flour

2 tsp

Baking powder

1/2 tsp

Baking soda

3/4 tsp

Kosher salt

1 tsp

Sugar

8 tbsp

Butter

1 cup

Buttermilk

1 1/4 cups

Cheddar cheese