INGREDIENTS
2 cups
all-purpose flour
1/4 cup
cornstarch
3/4 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
1 1/2 cups
granulated sugar
2 tbsp
lemon zest
3/4 cup
unsalted butter, softened
4
large eggs
1 tsp
vanilla extract
1/2 cup
buttermilk
1/2 cup
sour cream
2 tbsp
fresh lemon juice
3 1/4 cups
powdered sugar
1/3 cup
fresh lemon juice
Fresh strawberries (, raspberries or blueberries for topping)
Sliced lemons and mint leaves (, for decoration (optional))