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English Scones Recipe

Julia
  • 20 minutes
  • Serves 8

INGREDIENTS

2 1/2 cups

all-purpose flour ((320g))

1/4 tsp

salt

3 1/2 tsp

baking powder

3/4 stick

cold butter ((85g))

3 tbsp

granulated sugar

3/4 cup

milk ((175ml))

1 tsp

lemon juice

1 tsp

vanilla extract

1

egg (beaten)