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Chicken Pesto Pasta

Amanda Finks
  • 17 minutes
  • Serves 4

INGREDIENTS

8 oz

(half a 1 pound box) penne rigate pasta

1 tbsp

olive oil

1 lb

boneless skinless chicken breast (cut into bite size chunks)

1 tsp

Italian seasoning

1/4 tsp

salt

1/4 tsp

ground black pepper

3/4 cup

basil pesto