INGREDIENTS
2 1/2 cups
all-purpose flour
2 1/2 tsp
baking powder
1/2 tsp
salt
3/4 cup
+ 2 Tbsp granulated sugar
5 tbsp
unsalted butter (, softened)
3 tbsp
vegetable oil
2
large eggs
1 1/2 tsp
vanilla extract
1/2 tsp
almond extract
1 cup
milk
6 tbsp
rainbow jimmie sprinkles (, plus more for decorating)
1 1/2 cups
powdered sugar
3 tbsp
evaporated milk or half and half
1/4 tsp
vanilla extract
1/4 tsp
almond extract